Quinoa, the ancient new fad for people going off rice and carbs has come to stay. Keen-Wha as it is pronounced at least here in the US, is often debated about, as to whether it is a seed or grain. It …
Protein Up With Colorful Quinoa Khichdi
YOUR NAME YOUR FIRST NAME YOUR FAMILY/LAST NAME YOUR EMAIL ADDRESS YOUR TITLE YOUR BRAND blogger,chef,cook,food,lunch,nutrition,quinoa,where to eatQuinoa, the ancient new fad for people going off rice and carbs has come to stay. Keen-Wha as it is pronounced at least here in the US, is often debated about, as to whether it is a seed or grain. It is an ancient grain grown in the Peruvian/Andean regions of South America and primarily […]